At Castor, Danielle Lewis passionately combines the flavors from her Southern upbringing with classic French techniques. Surrounded by the bountiful ingredients of the Pacific Northwest, the menus she creates reflect Oregon's changing seasons and the steady inspiration she draws from them.  

 

Due to the seasonality of our ingredients, these menus are subject to change and may be just an example.

RESERVATIONS:

Text 541.231.3322 to make a reservation

(reservations made from 4pm-6pm/9pm-close will be able to order items from our Recess menu) 

During our open hours we do not answer our phone regularly as we do not want to take away service from guests. Please plan accordingly ahead of our open hours for reservations. 

458 Madison Ave.

Corvallis, OR  97333 

541.231.3322

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NEWS & UPDATES:

Now OPEN for Lunch! Wednesday-Friday 11:30am

*Reservations are welcomed*

New Years Eve - 4 course prix fixe dinner 

*Make a reservation now!*

New Years Eve - dance party! 

*Tickets on sales now. Must purchase at Castor!*